Ramen meaning – Make It at Home

Ramen meaning | How To Make It at Home: “ramen” a popular Japanese noodle dish. It consists of wheat noodles served in a flavorful soup, often flavored with soy sauce and Veg or Ramen is typically garnished with seaweed, green onions, bamboo shoots and boiled eggs.

Ramen originated in China and was used in Japan in the late 19th century. Over time, it has evolved into a distinctly Japanese recipe with various regional styles and flavors. Ramen is very popular all over the world and there are ramen shops in many countries. The specialty of ramen is that it is cheap and tasty.

Ramen meaning

>> a popular Japanese noodle dish

ramen meaning in hindi


ramen noodles meaning in hindi

>> रेमन नूडल्स

 रेमन नूडल्स

Ramen cost in India

The cost of ramen in India can vary depending on the location, type of restaurant, and quality of ingredients used. In general, instant ramen noodles, which are available in most grocery stores, are quite affordable and can cost anywhere from INR 10 to INR 50 per pack.

If you’re dining at a ramen restaurant or a Japanese-themed restaurant that serves ramen, the prices will typically be higher.

A bowl of ramen at a restaurant can range from around INR 170 to INR 450 or more, depending on the establishment, the type of ramen, and the additional toppings or ingredients included.

How to make ramen at home

you can make both veg and non veg type ramen


  • 2 packs of instant ramen noodles (discard the flavoring packets if you prefer to make your own broth)
  • 4 cups of water
  • 2 cups of vegetable or chicken broth (or homemade if available)
  • For veg Ramen use only Vegetables
  • 2 tablespoons of soy sauce
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Process to Make Ramen

  • In a large pot, bring water and soup to a boil together.
  • While the broth/soup is heating, prepare the topping by chopping and slicing the ingredients of your choice.
  • After the soup prepare ,add the ramen noodles. Cook them according to package directions (usually 2-3 minutes) until
  • After the noodles are cooked, take the pot off the heat.
  • Carefully transfer noodles to serving bowl, then pour hot soup over noodles.
  • Fry with boiled with vegetable /non veg and add green onion, tomato, seaweed, mushroom, corn kernels
  • Now the dish Ready to serve

Ramen meaning

special japnees noodles

ramen noodles meaning in hindi

रेमन नूडल्स

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